Infusion of Olive Leaf, Rooibos and Melissa

Pesto alla Genovese La Chinata is a delicious sauce made with the traditional Italian recipe and with authentic Genovese basil, along with EVOO, pine nuts, cashews, cheese, garlic and salt. The result of this exquisite combination is a very tasty sauce, perfect for any pasta dish as well as to accompany meat, fish or vegetable dishes.

It is a very healthy option compared to other sauces, thanks to its composition based on vegetables, nuts and EVOO and it is characterized by being a great source of high quality proteins, vitamins, minerals and antioxidants.

La Chinata Orange Marmalade with Chocolate is a rich combination of the most acidic flavor from a selection of oranges and the sweetness provided by chocolate, thus generating a great flavor contrast, perfect for the most daring palates looking for a unique taste experience. . It is made with a traditional recipe and its fruit content exceeds 50% of the product.

La Chinata Cherry Balsamic Vinegar Condiment is a gourmet product characterized by its sweet taste, its dark color and its denser texture, thus being the ideal dressing for meat and fish, for salads or grilled vegetables and for carpaccios, sauces and aged cheeses.

This vinegar is made with a selection of top quality cherries and through an artisan process with grape must. Its flavor is very powerful, so a small amount will be enough to enrich the dishes.

Spherifications of Extra Virgin Olive Oil

At La Chinata we have reinvented the jewel of the Mediterranean Diet, Extra Virgin Olive Oil, with these EVOO spherifications presented in raw pearls shaped like caviar. It is a unique gourmet product that explodes in the mouth, creating a gastronomic experience on the palate, since this explosion allows us to appreciate all its character before mixing with the rest of the ingredients.

We offer them in shiny golden pearls wrapped in a thin and imperceptible film of EVOO, making them ideal for cold dishes such as salads, vinaigrettes, salmorejo, cold soups or gazpachos, and highly recommended also as a companion to fish and meat, to those that will provide not only the flavor of a high quality EVOO but also a very original presentation.

Mix nuts guirlache round cake nougat

5x30 gr

The Apricot Jam with Lime La Chinata provides a sour and fruity flavor for lovers of the most intense jams. The combination of a selection of apricots together with the lime offer a whole experience in the mouth, thanks to the contrast of sweet and sour. It is a jam that contains more than 50 percent apricot, with a touch of lime, lemon juice and sugar.

It is ideal for breakfast or a snack, as well as to combine with our patés or to prepare dessert recipes.

La Chinata Mango Pulp Vinegar is a delicious and healthy dressing in which top quality mangoes have been selected and bound to the vinegar to obtain a tasty and unique product. Its texture is dense and it has a fresh flavour, with a combination of sweet and sour.

It is ideal for salads, white fish, fruit salads, cheese and ice cream.

Almond caramel with milk chocolate and almond nougat

La Chinata Balsamic Vinegar with Fig Seasoning is made by macerating natural figs from Extremadura. The result is a balsamic vinegar with all its properties, which brings a very peculiar and distinctive flavor to dishes.

It is a gourmet product characterized by its sweet and fruity flavor, its dark color and its dense texture, thus being the ideal dressing for meat and fish, as well as for salads or grilled vegetables, carpaccio, sauces and cured cheeses. Also for fruit salads and for marinating fish and meat.

Delicious bars of candied orange peel covered with chocolate

La Chinata Strawberry Jam with Pink Pepper is a surprising combination of the sweetness provided by the selection of fresh strawberries, along with the slight spiciness of the pink pepper. It is a true taste experience whose combination will not leave you indifferent.

It is a product that contains more than 50% strawberries, and also has sugar, lemon juice and pink pepper.

It is ideal for breakfasts or snacks, as well as for pastry recipes such as a cheesecake.

Artichoke Cream is a product made with artichokes selected one by one to guarantee their quality and freshness, and is enriched with La Chinata EVOO.

As for its flavor, it is very particular, slightly bitter but leaving a sweet final taste in the mouth.

It is ideal for eating on its own, accompanied by a little bread or scolding, as well as for cooking a wide variety of dishes: sauces, meat and fish stews, empanadas, rice dishes, pizzas, dumplings or even to give a little flavor to the dishes. fittings.

The Fig Jam with Vanilla and Black Pepper La Chinata is a delicious combination of the sweet of the fig and the vanilla with the spice of the pepper, which together generate a very daring and sophisticated mixture for the most curious palates.

In addition, it boasts of being made with top quality products and under a slow cooking process, from fresh and natural fruit, so that it maintains all its nutritional properties as much as possible.

It is ideal for breakfast or for a snack or a snack, and it goes very well with our meat patés, as well as with our cheeses or for the preparation of the most original and unique desserts.

La Chinata Olive Leaf, Apple and Rosehip Infusion is a mixture of natural ingredients created to prepare a tea with a multitude of properties and a sweet and fresh flavor.

This infusion is a combination of olive leaf, apple and rosehip. The olive leaf is well known for its properties for the immune system, to control blood pressure and for arthritis, as well as to prevent neurodegenerative diseases. In the same way, the apple is a fruit with a great vitamin contribution and a great detoxifier for the liver. In addition, it reduces cholesterol levels and acts to combat insomnia, due to its B12 content.