La Chinata Balsamic Vinegar with Fig Seasoning is made by macerating natural figs from Extremadura. The result is a balsamic vinegar with all its properties, which brings a very peculiar and distinctive flavor to dishes.
It is a gourmet product characterized by its sweet and fruity flavor, its dark color and its dense texture, thus being the ideal dressing for meat and fish, as well as for salads or grilled vegetables, carpaccio, sauces and cured cheeses. Also for fruit salads and for marinating fish and meat.
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Delivery 24-48h
250 ml.
INGREDIENTS
Water, concentrated grape must, wine vinegar, fig concentrate (4.6%), fig aroma, thickener (modified corn starch, E-415) coloring (E-150d (sulphites)), preservative (E- 211, E-202, E-220 (sulfites)).
La Chinata Balsamic Vinegar with Fig Seasoning is made by macerating natural figs from Extremadura. The result is a balsamic vinegar with all its properties, which brings a very peculiar and distinctive flavor to dishes.
It is a gourmet product characterized by its sweet and fruity flavor, its dark color and its dense texture, thus being the ideal dressing for meat and fish, as well as for salads or grilled vegetables, carpaccio, sauces and cured cheeses. Also for fruit salads and for marinating fish and meat.
La Chinata Passion Fruit Pulp Vinegar is a unique product to give an original and tasty flavour to your dishes.
It is made with a selection of exotic passion fruit. And thanks to its combination with vinegar, it offers a unique flavour to fish dishes, meats, vegetables, cheeses, salads, fruit salads and even pasta.
La Chinata Muscatel Sherry Vinegar is characterised by the fact that it is enriched with Muscatel type wines during the ageing process. It is a semi-sweet vinegar, with a velvety texture and a very peculiar aroma coming from the grapes of this variety. La Chinata Muscatel Sherry Vinegar is made following traditional methods.
Sherry Vinegar was the first Spanish vinegar with Denomination of Origin. With its characteristic flavour, it enhances dishes and tones sauces, salads and vinaigrettes.
La Chinata Strawberry Jam with Pink Pepper is a surprising combination of the sweetness provided by the selection of fresh strawberries, along with the slight spiciness of the pink pepper. It is a true taste experience whose combination will not leave you indifferent.
It is a product that contains more than 50% strawberries, and also has sugar, lemon juice and pink pepper.
It is ideal for breakfasts or snacks, as well as for pastry recipes such as a cheesecake.
La Chinata Rosemary and Pepper Seasoning is a gourmet product from our line of flavored seasonings. In this case, we have macerated a selection of fresh rosemary branches along with various peppercorns with our best Extra Virgin Olive Oil to obtain the freshness and aroma of these species together with the flavor and properties of La Chinata EVOO. . The result is a high quality seasoning with the taste of rosemary and pepper, ideal to enhance any dish.
It is perfect for pasta dishes, meat stews, soups, salads and rice recipes among others.
The La Chinata Tasting Box is presented in an elegant case and contains four varieties of EVOO. It is the Hojiblanca, Arbequina, Picual and Manzanilla Cacereña variety, the latter being the most characteristic and identifying variety of La Chinata.
This box has been created for all those who want to enjoy different aromas and essences and are looking for a unique flavor in their dishes. In addition, each of these varieties is recommended for a different type of dish.
La Chinata Cherry Marmalade with Ginger and Peppermint is a delicious combination of the freshest and most natural flavor of cherry and peppermint with the most intense touch of ginger.
It boasts of being made with a simmering process from a selection of fresh and natural fruit to maintain its properties.
La Chinata Apple Jam with Cinnamon is made with a delicious traditional recipe that has a selection of top quality apples, combined with cinnamon. The result is a sweet and aromatic flavor, with the intensity of cinnamon.
It is an explosion of flavor in which the apple takes a great role, since its content is more than 50% of the product, in addition to containing sugar, lemon juice and cinnamon.
La Chinata Pedro Ximénez Sherry Vinegar is made from the sweet Pedro Ximénez grape variety and is aged in the traditional way, obtaining a very aromatic and smooth taste, which makes it the ideal dressing to revive the flavour of any dish, especially game meats, duck and veal, as well as numerous desserts.
La Chinata Sherry Vinegar with Pedro Ximénez is a real taste experience thanks to its sweet nuances coming from this particular and popular Pedro Ximénez wine from Andalusia. La Chinata Sherry Vinegar was the first Spanish vinegar with Denomination of Origin.
La Chinata Garlic and Chilli Seasoning is a flavored oil made with our best Extra Virgin Olive Oil along with a selection of garlic and chilli, giving it an intense flavor with an exquisite spicy finish.
It is especially recommended to be consumed cold or at a low temperature, to maintain its properties and aroma, but it is also a good companion for hot dishes if it is used at the end of its preparation as a final touch so that it does not get too hot.
It is perfect for fish dishes, especially crustaceans like prawns. It can also be added to gazpachos and all kinds of vegetables, to chicken, salads or to take only with bread.
Marcona Almond Guirlache Nougat,
Coconut Nougat,
Walnut cream marzipan nougat,
Hazelnut and bitter Chocolate Nougat.
DELUXE CASE 4 500 ML CONTAINERS
(Picual, Hojiblanca, Frantoio and Arbequina)
Salt Flakes with Saffron comes from the Mediterranean and is a healthier alternative to refined salt.
It is a gourmet salt with a crunchy texture and a mild but very particular flavor, thanks to the aroma of saffron.
The Infusion of Olive Leaf, Green Tea, Gunpowder and Ginger La Chinata is a mixture of natural ingredients created to enjoy a healthy drink with a wide range of beneficial properties for our body and is an experience in the mouth thanks to its spicy touch .
This infusion is a combination of Olive Leaf, Green Tea, Gunpowder and Ginger. The Olive Leaf is well known for its properties for the immune system, to control blood pressure and for arthritis, as well as to prevent neurodegenerative diseases.
